What's new
In the fast-paced environment of the hospitality industry, prioritising health and safety is paramount in order to achieve and maintain a secure and safe workplace environment.
These activities provide Front of House and Back of House teams, as well as managers, with the knowledge needed to fulfil their health and safety responsibilities. Participants will gain a clear understanding of workplace procedures, regulations, and best practices, learning how to identify potential risks, address common hazards, and implement effective control measures. By mastering safe work practices, teams will be well-equipped to maintain a safe and compliant working environment for everyone.
Promo video
Course overview
Course names | CPL Health and Safety Awareness Ireland
| Health and Safety Awareness Managers Ireland | Health and Safety Awareness Front of House Ireland | Health and Safety Awareness Back of House Ireland |
Course IDs | 3699 | 3706 | 3710 | 3711 |
Duration | 30 minutes | 30 minutes | 20 minutes | 20 minutes |
Assessment | 10 questions, 70% pass rate | 10 questions, 70% pass rate | 5 questions, 80% pass rate | 5 questions, 80% pass rate |
Endorsements | CPD, IOH | CPD, IOH | CPD, IOH | CPD, IOH |
3rd Party Input | n/a | n/a | n/a | n/a |
Release date | November 2024 | November 2024 | November 2024 | November 2024 |
Accessibility | Console, App | Console, App | Console, App | Console, App |
Category | Compliance | Compliance | Compliance | Compliance |
How to access the update
This activity is now live and can be accessed by all learners on the CPL Learning Platform. To take advantage of our new content, please contact your Customer Success Manager for more assistance.
To access our self-directed learning content on health and safety, please visit our Discover platform.